Join food96.
Get premium benefits:
- Add and promote your listings
- Easily manage your wishlist
- Leave reviews
Sign in
Leave a review
Ask a question
TUNA (2)* reg or spicy
Asian mayo, avocado, scallions, tobiko
- 18.95
SCALLOP (2)* reg or spicy
Scallop, mango, scallions, tobiko
- 19.95
SALMON (2)* reg or spicy
Asian mayo, scallions, tobiko, cucumber
- 17.95
NEMO' SAMPLE (3)*
One of each: tuna, salmon, scallop
- 22.95
FLORIDA CLAMS*
Garlic lover: wine, garlic cream infusion, chives / Blue Cheese: with wine, blue cheese and cream
- 22.95
ARUGULA
Red pepper, truffe aged Pecorino cheese. lemon-extra virgin olive oil dressing
- 15.95
ICEBERG WEDGE
Cherry tomato, applewood bacon, red onion, balsamic glaze, blue cheese dressing
- 15.95
CAESAR*
Romaine, Parmesan, anchovy (upon request), caperDijon mustard dressing
- 15.95
NEMO TOMATO SALAD
Arugula, cucumber, onion, olives, feta cheese, extra virgin oil dressing
- 15.95
SEAWEED
Seaweed mix, cucumber, rice vinegar, soy and sesame oil dressing
- 16.95
GOAT CHEESE AND PEARS
Spring mix and caramelized nut, honey and tarragon dressing
- 16.95
EDAMAME
- 12.95
- 13.95
ADMIRAL TSO CAULIFLOWER
Bite-size caulifower tempura, sweet & sour
- 14.95
FRIED BRUSSELS SPROUTS
Sweet soy, orange, shrimp, almonds
- 16.95
*HOT & CRUNCHY GROUPER
Crispy black grouper, sweet & spicy crust, pineapple slaw, candied pecans, creamy-mango sauce
- 18.95
VEGETABLES
With ponzu sauce and lemon
- 16.95
PEPPER JELLY CRISPY CALAMARI
Feta cheese, kalamata olive, red onion
- 18.95
FRIED CALAMARI
With 3 different dipping sauces
- 18.95
*YUZU SHRIMP
Yuzu creamy sauce (spicy)*
- 19.95
CLASSIC FISH TACO (2)
Corn tortilla, lettuce, cheese yuzu sauce, pico de gallo
- 18.95
MEDITERRANEAN BRANZINO SALAD
Cucumber, tomato, onion, feta cheese, spring-mix, olives, oregano red wine vinegar dressing
- 32.95
*DINNER SASHIMI SALAD
Tuna, salmon, avocado, spinach, spring-mix, cucumber, mango, creamy Asian dressing
- 34.95
SAUTEED SHRIMP & COCONUT BOWL
Quinoa, shredded lettuce, mango, cucumber, avocado, goat cheese, and sweet mild currycoconut dressing
- 33.95
GRILLED SNAPPER
Baby greens & arugula, tomato, olive, avocado, Manchego, Dijon mustard dressing
- 33.95
GRILLED SALMON*
Baby spinach, bean sprouts, carrot, orange, pecans, miso dressing and tomato oil
- 33.95
CORN AND FISH CHOWDER
Fresh fsh, clam juice, bacon, vegetables
- 16.5
TUNA PIZZA*
Sliced seared tuna, olives, tomato, feta cheese, balsamic glaze, arugula, crispy crust
- 22.95
*SAUTEED WILD JUMBO SCALLOPS
Charred spring onion, pork belly, saffron-chamomile sauce
- 29.95
SAUTEED CALAMARI
Grilled tomato sauce and Parmesan
- 21.95
APPETIZER SELECTION* (2 people min.)
Yuzu shrimp, tuna tataki, seaweed salad, ceviche & tortilla chips
- 16.95
CREAMY MAINE LOBSTER SOUP
With saffron, sherry and lobster
- 16.95
*GRILLED MEDITERRANEAN OCTOPUS
Asian pear, chick peas, macadamia nuts, Romesco sauce, black garlic emulsion
- 24.95
FIVE SPICES KUROBUTA PORK BELLY
Caramelized apples & cabbage, Korean BBQ sauce
- 24.95
GOAT CHEESE AND TUNA TARTAR*
Australian cheese with croutons
- 23.95
SEAFOOD CEVICHE*
Sea bass, shrimp, snapper, octopus, grilled pineapple, ginger and lime juice
- 17.95
*FOIE GRAS CB&J (seared duck liver)
Cashew butter, blueberry jam, pine nuts, pomegranate lacquer, toasted brioche
- 27.95
PORT SIDES
- 12.95
- 10.95
- 11.95
- 10.95
- 11.95
- 2.95
STARBOARD SIDES
- 9.95
- 13.95
- 14.95
- 20.95
- 12.95
- 16.95
- 14.95
Nemo' specialty: MISO GRILLED RIB EYE*
Marinated in red miso and mirin, French fries, Korean BBQ sauce, shoyu fried Brussel sprouts
- 48.95
ADMIRAL T'SO CHICKEN (crispy)
Marinated chicken in sweet and sour sauce, steamed rice and wok stir-fry vegetables
- 28.95
NEW YORK STRIP*
(Grilled, blackened or Pittsburgh style) served with mashed potato, bacon grilled asparagus, onion tempura and your choice of sauce / Bordelaise or peppercorn
- 48.95
NEMO'S VEGETARIAN DINNER SPECIALTIES
MISO GLAZED TOFU: with Asian vegetables stir-fry: bok choy, edamame, mushrooms, green beans, cashew, apples, steamed rice, ginger-soy fruity sauce (mild or spicy) or / ADMIRAL TSO'S CAULIFLOWER: tender bite-size caulifower tempura, fragrant sweet & sour sauce, Jasmine rice and wok stir-fry Asian vegetables
- 28.95
MISO BROILED SEA BASS
Citrus-ginger butter sauce, steamed rice or potato purée, asparagus, carrot tempura
- 46.95
- 37.95
SPICY MISO BROILED SEA BASS
Citrus-ginger butter sauce, Nerone black rice risotto, sautéed baby bok choy with tempura chili
- 47.95
NEMO'S ULTIMATE MISO SEA BASS
With truffe-lobster risotto, grilled asparagus, bok choy tempura and our famous citrus-ginger butter sauce
- 50.95
COMMODORE "CIOPPINO"*
Seafood stew of fsh, clams, shrimp, squid, and chorizo, lobster risotto, in a charred tomato, saffron & wine broth
- 39.95
LOBSTER & SHRIMP PAPPARDELLE PASTA*
Cold water lobster, applewood bacon, leeks, corn, peas and lobster infused creamy tomato sauce
- 37.95
HAWAIIAN POKE*
Raw fsh salad of ahi tuna & salmon, cucumber, avocado, rice, wakame, edamame, crispy onions, mayo wasabi, eel sauce
- 34.95
MACADAMIA NUT CRUSTED MAHI-MAHI
Coconut haricots verts, tropical fruits salsa, potato purée, and mango beurre blanc sauce
- 39.95
VOLCANO YELLOWTAIL SNAPPER
(Reg, spicy or Indian) grilled fllet topped with a melting Asian aioli, natural sauce, wok vegetables, steamed rice
- 38.95
HOT & CRUNCHY GROUPER BOWL
Crispy black grouper, sweet & spicy crust, pineapple slaw, candied pecans, creamy mango sauce, rice
- 31.95
GRILLED BLACK GROUPER "À LA NICOISE"
With lobster risotto, sautéed artichoke & cherry tomato, olive, sun-dried cherry, capers, almond Romesco
- 43.95
*WILD DAYBOAT U-8 SCALLOPS
Oxtail risotto, sautéed spinach, crispy shallot, turmeric corn velouté
- 52.95
BLACKENED SALMON TANDOORI
Yogurt-cumin and dill sauce, rice, mango chutney, sautéed haricots verts and cherry tomatoes
- 37.95
GINGER STEAMED FISH
Bok choy, haricots verts, broccolini, shiitake, steamed rice, ginger-tamarind soy dressing
- 38.95
- 47.95
GRILLED SCOTTISH SALMON
Red-wine-star anise reduction, vegetable risotto braised onion and sautéed spinach
- 37.95
GRILLED BRANZINO
With sautéed artichokes, pesto potato, feta cheese, tomato-olive and pine nut with warm vinaigrette
- 39.95
ADD ONE to any dish
- 18.95
- 18.95
- 16.95
- 7.95
EAST*:
Pan seared, Asian crust, baby bok choy, shiitake, fruity miso-soy sauce and side of steamed rice
- 43.95
WEST*:
Peppercorn crust, exotic mushrooms, asparagus, mashed potato, sautéed garlic spinach, cognac demi-glace
- 43.95
INDIAN*:
Blackened tandoori spices, yogurt raita and dill sauce, rice, mango chutney, sautéed haricots verts and cherry tomatoes
- 43.95
FRESH HERBS GRILLEDTUNA
With warm goat cheese* roasted tomato purée, grilled asparagus, lobster risotto, balsamic
- 44.95
* TUNA FOIE GRAS WELLINGTON*
Seared prime tuna with pan seared foie gras, mushroom risotto, tomato, marmalade, crispy puff pastry, pomegranate demi-glace
- 51.95
FRESH LEMONADE
- 3.95
FRESH NEMO'S JUICES (green apple, pear, orange or carrot)
- 5.95
ICEDTEA and SODAS
- 2.95
BOTTLE WATER (still or sparkling)
- 3.25
- 7.5
KOMBUCHA
- 5.95
Champagne Nicolas Feuillatte, Brut Réserve
- 16.95
Crémant Rosé, LucienAlbrecht
- 12.95
Prosecco Nino Franco "Rustico"
- 12.95
St. Pauli (Non-Alcoholic, Germany)
- 5.25
Michelob Ultra
- 5.25
Budweiser
- 5.25
Labatt Blue(Canada)
- 5.75
Corona (Mexico)
- 5.75
Bass Pale Ale (England)
- 5.95
Kirin Ichiban (Japan)
- 5.95
Hoegaarden (Belgium)
- 5.95
Founders Porter
- 6.25
Draft Bud Light
- 6.5
Draft Stella Artois
- 7.5
Draft Kona "Big Wave" (Hawaii)
- 7.5
Draft v Twin vienna Lager (Florida)
- 7.5
Draft Lattitude Adjustment IPA (Naples)
- 7.5
Funky Buddha "Floridian Hefe" (Florida)
- 6.25
Pulp Friction " Grapefruit IPA" (Florida)
- 6.25
Channel Marker "IPA" (Florida)
- 6.25
Keewaydin Crusher "Cream Ale" (Naples)
- 7.25
House salads: arugula, seaweed, Caesar* or tomato & feta
- 8.25
Soups
- 9.95
- 10.95
Hot & Crunchy Grouper Appetizer
- 11.95
Poutine: French fries, Wisconsin cheese curd and a special gravy
- 10.95
Pepper Jelly Crispy Calamari
With feta & black olive
- 10.95
Fried Calamari
- 10.95
Seafood Ceviche*
- 10.25
Yuzu Shrimp Tempura
- 12.5
STEAMED CLAMS* (From Cedar Key)
Garlic lover: wine, garlic cream infusion, chives - Roquefort: white wine, blue cheese, black pepper, cream
- 15.95
Black Grouper : crispy, blackened or grilled with French fries, tartar sauce and coleslaw
- 18.95
Steak Sandwich : hoisin marinated steak, Asian vegetables, sriracha mayo, cheese, baguette, and French Fries
- 16.95
Classic Crispy Fish Tacos : fish with guacamole, tomato, cheese, lettuce and sour cream, coleslaw
- 16.5
Shrimp Po'Boy : shrimp tempura, tarragon remoulade, coleslaw, lettuce, tomato and fries
- 15.95
Tuna Poke Bowl* (reg. or spicy )
Marinated fresh tuna with avocado, pickled ginger, wakame, crispy onions, edamame, scallions, cilantro, mayo wasabi & eel sauce
- 21.95
Tofu Bowl
Marinated tofu, edamame, onion tempura, avocado, cucumber, wakame, spicy cashew, scallions, cilantro, pickled ginger, eel sauce and mayo wasabi
- 16.95
Crispy Octopus Bowl
Fried octopus, Napa-apple kimchee, avocado, cashew, onion tempura, pickled ginger, wakame, Dragon aioli
- 21.95
Scottish Salmon Poke Bowl*
Marinated fresh salmon with avocado, pickled ginger, wakame, crispy onions, edamame, scallions, cilantro, cucumber, red pepper, wasabi mayo, eel sauce
- 19.95
Toasted Coconut & Sautéed Shrimp Poke Bowl
Tomato, avocado, mango, goat cheese, hijiki and sweet curry coconut sauce
- 18.95
Black Grouper
- 18.95
Snapper
- 18.95
Shrimp
- 16.95
Octopus
- 20.95
Salmon or tuna Asian style tartar, warm wheat tortilla, avocado, wasabi mayo, cucumber, scallion, tobiko
- 17.95
- 18.95
Sashimi Salad* flash seared tuna & salmon, avocado, baby spinach, cucumber, creamy Asian dressing
- 23.95
Grilled Grouper & Shrimp Milos cucumber, feta cheese, spring mix, olives, tomatoes, red onions, oregano lemon dressing
- 20.95
Grilled Snapper baby greens & herbs, tomato, olive, Parmesan cheese, Dijon mustard dressing
- 20.95
Florida Goat Cheese with apple, spring mix, walnut and a honey-tarragon dressing
- 16.95
Grilled Salmon crisp spinach, bean sprouts, carrot, pecans, endives, miso dressing and tomato oil
- 19.95
Caesar* Romaine lettuce, Parmesan, baked crouton, caper-Dijon mustard dressing
- 15.95
Admiral Tso Cauliflower (vegetarian)
- 15.95
Admiral Tso Grouper Tempura
- 19.95
Admiral Tso Tempura Shrimp
- 18.95
Crispy Honey- Ginger Chicken
- 18.95
#1 Grouper tempura and salmon sashimi*
- 19.95
#3 Fish and shrimp tempura, tataki tuna *
- 20.95
#4 Chicken yakitori (2) and yuzu shrimp*
- 18.95
Our Famous Miso Broiled Fish
Citrus-ginger butter sauce, steamed rice asparagus and carrot tempura
- 28.95
- 22.95
HOT & CRUNCHY GROUPER
With pineapple slaw, candied sesame pecans, steamed rice and creamy-mango sauce
- 19.95
GINGER STEAMED FISH (snapper or sea bass)
Steamed fish fillet with bok choy, broccolini, shiitake, rice ginger soy-lime sauce
- 22.95
- 28.95
GRILLED N.Y. STRIP"
6 Oz. steak, with arugula, truffle pecorino cheese, grilled tomato, sautéed mushrooms, balsamic vinaigrette, and crispy potatoes
- 24.95
VOLCANO SNAPPER
Grilled filet topped with a melting Asian aioli, wok veg. natural sauce and rice (reg, spicy or Indian)
- 23.95
BLACKENED SALMON TANDOORI*
With Indian spices, dill and cumin sauce, rice, corn chutney, sautéed tomato and haricots verts
- 22.95
VEGETARIAN LUNCH
Miso glazed tofu, steamed rice, Asian vegetables, stir-fry, cashew, tamarind-ginger soy reduction
- 17.95
MEDITERRANEAN BRANZINO
Grilled pita bread, sautéed artichokes, almond-olive relish and Romesco sauce
- 21.95
GRILLED MEDITERRANEAN OCTOPUS
Pickled fennel aioli, papas bravas, grilled squash, fresh herbs salad
- 21.25
GRILLED YELLOWTAIL SNAPPER
With sautéed artichokes, cherry tomato, capers, olive, spinach, rice and lemon beurre blanc
- 23.5
SEARED DIVER SCALLOP & SHRIMP*
Sautéed spinach, champagne risotto, Romesco sauce, almonds and black garlic
- 23.95
Orange juice
- 3.95
Apple juice
- 3.95
Carrot juice
- 3.95
Pear juice
- 3.95
Lemonade
- 3.95
Milk
- 3.5
Shirley Temple
- 3.5
Soda
- 2.95
Fresh fruits, vegetable sticks or edamame
- 5.75
CHICKEN OR BEEF BROCCOLINI
With light soy sauce
- 12.95
SHRIMP TEMPURA
With sweet & sour sauce
- 14.95
Butter
- 9.95
Mac & Cheese 1
- 10.95
Marina sauce
- 10.95
Alfredo
(With sauce)
- 11.95
Chicken Parmigiana
(Pasta marinara and cheese)
- 15.95
BURGER
- 11.95
CHEESEBURGER
- 12.95
CHICKEN FINGERS
With sweet sauce
- 12.5
FISH FINGERS
With tartar sauce
- 13.95
KID FISH TACOS
Crunchy grouper & condiments selection
- 16.95
GRILLED STEAK
French fries or mashed potato & steamed vegetables
- 18.95
GRILLED GROUPER
With lemon sauce or tomato sauce
- 16.95
STEAMED SHRIMP
With cocktail sauce or tomato sauce
- 14.95
GRILLED SALMON
With lemon sauce
- 16.95
FAMOUS BROILED SEABASS
With lemon sauce
- 20.95
FRESH FRUITS
- 5.75
VANILLA ICE CREAM
- 3.95
- 0.5
SORBETS SAMPLE
- 5.95
MINI COCONUT CREAM PIE
- 6.5
PENFOLDS
Club Tawny (Australia)
- 9
RODNEY STRONG
Gentleman's Port (USA)
- 11
FONSECA
2015 Late Bottled Vintage (Portugal)
- 10
FONSECA
Tawny Port 10 year old (Portugal)
- 11
FONSECA
Tawny Port 20 year old (Portugal)
- 17
CHOYA
Plum Wine (Japan)
- 9
LUSTAU EAST INDIA SHERRY SOLERA
- 11
LUSTAU PEDRO XIMENEZ SHERRY SAN EMILIO
- 12
Banylus 2017
Rimage, M. Chapoutier (France)
- 11
- 55
Orange Wine 2010
Oslavje Radikon (Italy)
- 13
- 50
Sauternes 2016
Castelnau de Suduirant (France)
- 13
- 45
Tannat
Alcyone (Uruguay)
- 14
- 55
Muffato della Sala 2009
Antinori (Italy)
- 16
- 75
Beerenauslese 2017
Kracher (Australia)
- 19
- 70
Late Harvest Wine 2011
Dolce, Far Niente (USA)
- 99
Dessert Wine 2014
Hawk and Horse Vineyards (USA)
- 99
Icewine 2017
Vidal Gold, Inniskillin (Canada)
- 105
FRESH COCONUT CREAM PIE
White chocolate shavings & toasted coconut
- 11.95
CHOCOLATE DECADENCE
70% cocoa premium fourless cake, white chocolate ice cream, pistachio brittle
- 12.5
CRÈME BRULÉE
Lemon grass infusion and fresh vanilla bean
- 11.25
KEY LIME CHEESECAKE
With spice infused fresh strawberries
- 11.95
NUT & PEAR BREAD PUDDING
Served warm with nutmeg caramel, and white chocolate
- 10.95
TRINITY OF PROFITEROLES
Puff pastries flled with three different types of ice cream (coconut, ginger and sweet azuki) and layered with dark & white chocolate sauce, and warm butterscotch
- 12.95
ANILLAICE CREAM & PEDRO JIMENEZ SHERRY
With fresh grapes and aged balsamic
- 11.75
SORBET
Pineapple, lemon, or raspberry
- 9.95
ICE CREAMS
Vanilla bean, toasted coconut, ginger, sweet azuki, white chocolate
- 8.95
EARL GREY BRAVO
(Steep2-3min.) / Premium Ceylon black tea, zesty, orange aromas
- 3.75
BLACK DRAGON PEARLS
(Steep3-5min.) / Yunnan hand-rolled black tea pearls, cocoa notes, sweet earthiness
- 4.25
MASALA CHAI
(Steep7-9min.) / Ceylon black tea with aromatic blend of cinnamon, cardamom & ginger
- 3.95
MOROCCAN MINT TEA
(Steep2min.) / Indian Darjeeling, muscatel notes, fresh, smooth and sweet
- 3.75
DRAGONWELL GREEN TEA
(Steep2min.) / Famous from Hangzhou, pan fired in woks, toasty, sweet and nutty
- 4.25
JASMINE PHOENIX PEARLS
(Steep2-3min.) / Blooming jasmine flower green tea, delicate, smooth and silky
- 4.25
HERBAL TEA ''CHA CHA''
(Steep5-8min.) / a blend of chamomile-peppermint, relaxing & soothing
- 3.75
DECAF CEYLON TEA
(Steep3-5min.) / Ceylon black tea, bright & tangy, citrusy aromas, sweet & juicy
- 3.75
CHAMOMILE FLOWERS HERBAL TEA
(Steep5-8min.) / finest Egyptian flowers, calmy & flavorful, rich and fragrant
- 4.25
MATCHA
( Steep2min.) / ceremonial Japanese green tea from Kyoto, whisked and served in a bowl, vibrant, bright and creamy, sweet & savory
- 5.25
FILTER PREMIUM COFFEE
- 3.75
ESPRESSO
- 3.99
CAFFÉ LATTE
- 4.95
CAPPUCCINO
- 4.95
DOUBLE ESPRESSO
- 4.95
ESPRESSO MACCHIATO
(With frothed milk)
- 4.75
ESPRESSO CON PANNA
(With whipped cream)
- 4.75
MOCHA
- 4.95
ADMIRAL'S COFFEE
(With alcohol and whipped cream)
- 7.95
Coastal Vines;
Chardonnay &White Zinfandel
- 9.95
Champagne, Nicolas Feuilllatte, , Brut Réserve
CHAMPAGNE, FRANCE
- 16.95
Rosé, Crémant d'Alsace , Lucien Albrecht, Brut
ALSACE, FRANCE
- 12.95
Prosecco, Nino Franco "Rustico"
VALDOBBIADENE, VENETO, ITALY
- 12.95
A tasting of our 3 different sparkling wines (3 oz each)
- 21.95
Rosé Grenache/Syrah 2020, Château La Gordonne
CÔTES DE PROVENCE, FRANCE
- 12.95
- 31.25
Pinot Grigio 2020, Uma
DELLE VENEZIE, ITALY
- 10.95
- 26.25
Grüner Veltliner 2020, Domäne Wachau, Federspiel
WACHAU, AUSTRIA
- 11.95
- 28.95
Albariño 2020, Paco & Lola
RÍAS BAIXAS, SPAIN
- 12.95
- 31.25
Riesling 2019, Forge Cellars "Dry Riesling Classique"
SENECA LAKE, FINGER LAKES, NY, USA
- 10.95
- 26.25
Riesling 2019, Dr.H.Thanisch "Bernkasteler Badstube", Kabinett
MOSEL, GERMANY
- 13.95
- 33.25
Sauvignon Blanc 2020, Black Label, Babich
MARLBOROUGH, NEW ZEALAND
- 10.95
- 26.25
Sauvignon Blanc 2020, Silverado Vineyards
YOUNTVILLE, NAPA VALLEY, USA
- 12.95
- 31.25
Sémillon/Sauvignon Blanc 2020, Château Graville-Lacoste
GRAVES, BORDEAUX, FRANCE
- 13.95
- 33.25
Sauvignon Blanc 2020, Domaine Roger Neveu
SANCERRE, LOIRE VALLEY, FRANCE
- 16.95
- 41.25
Grenache/Viognier 2019, Tablas Creek "Patelin de Tablas Blanc"
PASO ROBLES, CA, USA
- 12.95
- 31.25
Chardonnay 2019, Domaine Vocoret & Fils
CHABLIS, BURGUNDY, FRANCE
- 16.95
- 41.25
Chardonnay 2019, Diora "La Splendeur Du Soleil"
MONTEREY, CALIFORNIA, USA
- 11.95
- 28.95
Chardonnay 2020, Stags' Leap Winery
NAPA VALLEY, CALIFORNIA, USA
- 14.95
- 35.95
Chardonnay 2018, Beringer "Private Reserve"
NAPA VALLEY, CALIFORNIA, USA
- 19.95
- 47.95
*Chardonnay 2018, Domaine J. A. Ferret
POUILLY-FUISSÉ, BURGUNDY, FRANCE
- 22.95
Bermuda Triangle;
Pinot Grigio Uma, Grüner Veltliner Domäne Wachau, Albariño Paco & Lola
- 18.95
SauvignonBlanc;
Sancerre Domaine Roger Neveu , Babich , Silverado Vineyards
- 20.95
Chardonnay;
Chablis Domaine Vocoret, Stags Leap, Beringer Private Reserve
- 26.5
Coastal Vines;
Merlot
- 9.95
Gamay 2019, Jean-Marc Burgaud
CÔTE DU PY, MORGON, BEAUJOLAIS, FRANCE
- 10.95
- 26.25
Sangiovese 2017, Collazi, Bastioni Dei Collazzi
CHIANTI CLASSICO, TUSCANY, ITALY
- 10.95
- 26.25
Merlot/Cabernet Sauvignon 2016, Château Ferrande
GRAVES, BORDEAUX, FRANCE
- 14.95
- 35.95
Pinot Noir 2019, Inscription by King Estate
WILLAMETTE VALLEY, OREGON, USA
- 11.95
- 28.95
Pinot Noir 2018, Chateau Buena Vista
SONOMA COAST, CALIFORNIA, USA
- 14.95
- 35.95
Pinot Noir 2017, Merryvale
CARNEROS, NAPA VALLEY, USA
- 16.95
- 41.25
Malbec 2019, Montes Alpha
COLCHAGUA VALLEY, CHILE
- 11.95
- 28.95
Zinfandel 2019, Ridge, Three Valleys
SONOMA COUNTY, CALIFORNIA, USA
- 13.95
- 33.25
Merlot 2018, Duckhorn
NAPA VALLEY, CALIFORNIA, USA
- 17.95
- 43.25
Petit Verdot/Petite Sirah 2019, Bodyguard by Daou
PASO ROBLES, CALIFORNIA, USA
- 18.95
- 45.95
Cabernet Sauvignon 2018, Rodney Strong
ALEXANDER VALLEY, SONOMA COUNTY, USA
- 12.95
- 31.25
Cabernet Sauvignon 2020, Daou
PASO ROBLES, CALIFORNIA, USA
- 13.95
- 33.25
Cabernet Sauvignon 2018, Threfethen
OAK KNOLL DISTRICT, NAPA VALLEY, CA, USA
- 17.95
- 43.25
Cabernet Sauvignon 2018, Penfolds, Bin 704
NAPA VALLEY, CALIFORNIA, USA
- 19.95
- 47.95
*Sangiovese 2016, Caparzo
BRUNELLO DI MONTALCINO, TUSCANY, ITALY
- 24.95
Old World Cruise;
Burgaud Beaujolais, Chianti Classico Collazzi, Château Ferrand Bordeaux
- 18.95
PinotNoir;
Inscription by King Estate, Chateau Buena Vista, Merryvale
- 22.5
Cabernet Sauvignon;
Rodney Strong, Daou, Penfolds Bin 704
- 23.95
Laurent-Perrier, La Cuvée, Brut
CHAMPAGNE, FRANCE (half bottle 375 ml)
- 45
Nino Franco, Rustico
PROSECCO SUPERIORE, VALDOBBIADENE, VENETO, ITALY
- 51
Lucien Albrecht, Brut Rosé
CRÉMANT D'ALSACE, ALSACE, FRANCE
- 51
Nicolas Feuillatte, Réserve, Brut
CHAMPAGNE, FRANCE
- 68
Aubry, Premier Cru, Brut
CHAMPAGNE, FRANCE
- 100
Charles Heidsieck, Réserve, Brut
CHAMPAGNE, FRANCE
- 113
Pierre Péters, Cuvée de Réserve, Grand Cru, Blanc de Blancs, Brut
CHAMPAGNE, FRANCE
- 145
Laurent-Perrier, Cuvée Rosé, Brut
CHAMPAGNE, FRANCE
- 150
Billecart-Salmon, Sous Bois, Brut
CHAMPAGNE FRANCE
- 150
Möet Chandon 2008, Dom Pérignon, Brut
CHAMPAGNE, FRANCE
- 229
Sauvignon-Blanc/Sémillon 2020, Château Haut-Meyreau
BORDEAUX
- 42
Sémillon/Sauvignon-Blanc 2020, Le "G" de Château Guiraud
BORDEAUX
- 54
Sémillon/Sauvignon-Blanc 2020, Château Graville-Lacoste
GRAVES
- 55
Chardonnay 2018, Le Moulin du Pont, Domaine Auvigue
SAINT-VÉRAN, MÂCONNAIS
- 52
Chardonnay 2019, De La Grande Burette, Domaine Perraud
MÂCON-VILLAGES, MÂCONNAIS
- 55
Chardonnay 2017, Domaine Rapet Pére & Fils
BOURGOGNE
- 57
Aligoté 2018, Domaine Castagnier
BOURGOGNE ALIGOTÉ
- 66
Chardonnay 2019, Domaine Vocoret & Fils
CHABLIS
- 67
Chardonnay 2020, Les Boutots, Patrick Piuze
BOURGOGNE TONNERRE
- 75
Chardonnay 2018, Roland Lavantureux
CHABLIS
- 75
Chardonnay 2020, Terroir de Fyé, Patrick Piuze
CHABLIS
- 78
Chardonnay 2018, Domaine J.A. Ferret
POUILLY-FUISSÉ, MÂCONNAIS
- 90
Chardonnay 2019, 1er cru, Vieilles Vignes, Guy Robin
MONTÉE DE TONNERRE, CHABLIS
- 115
Chardonnay 2017 Le Limozin, Domaine Buisson Battault
MEURSAULT, CÔTE DE BEAUNE
- 150
Chardonnay 2018, 1er cru, Château de Blagny, Louis Latour
MEURSAULT-BLAGNY, CÔTE DE BEAUNE
- 160
Chardonnay 2019, Les Charmes, Domaine Alain Chavy
PULIGNY-MONTRACHET, CÔTE DE BEAUNE
- 190
Melon de Bourgogne 2018, Terroir Les Gras Moutons, C. Branger
MUSCADET SÈVRE ET MAINE
- 42
Chenin Blanc 2018, Les Promenards, Mathieu Cosme
VOUVRAY
- 60
Sauvignon-Blanc 2020, Côte des Embouffants, Domaine Roger Neveu
SANCERRE
- 67
Sauvignon-Blanc 2019, En Travertin, Henri Bourgeois
POUILLY-FUMÉ
- 69
Rosé Cinsault/Grenache 2020, Domaine de Triennes
MÉDITERRANÉE
- 45
Riesling 2018, Lucien Albrecht
ALSACE
- 46
Rosé Grenache/Cinsault 2020, Vérité du Terroir, Château La Gordonne
CÔTES DE PROVENCE
- 51
Riesling 2019, Classic, Famille Hugel
ALSACE
- 55
Viognier 2019, La Petite Côte, Yves Cuilleron à Chavanay
CONDRIEU, NORTHERN RHÔNE
- 115
Cortese 2020, Villa Sparina
GAVI DI GAVI, PIEDMONT
- 40
Pinot Grigio 2020, Scarpetta
FRIULI-VENEZIA GIULIA
- 42
Garganega 2019, Soave Classico, Suavia
SOAVE, VENETO
- 43
Pinot Grigio 2020, Uma
DELLE VENEZIE
- 43
Chardonnay 2020, Bramito della Sala, Marchesi Antinori
UMBRIA
- 45
Vermentino 2020, Tenuta Guado Al Tasso, Marchesi Antinori
BOLGHERI, TUSCANY
- 46
Friuliano 2018, Livio Felluga
FRIULI COLLI ORIENTALI, FRIULI-VENEZIA GIULIA
- 49
Chardonnay/Grechetto 2019, Cervaro della Sala, Marchesi Antionori
UMBRIA
- 115
Godello 2019, Bodegas Emilio Moro, Polvorete
BIERZO, CASTILLA Y LEON
- 40
Albariño 2020, Paco & Lola
RÍAS BAIXAS, GALICIA
- 51
Albariño 2019, Do Ferreiro
SALNÉS VALLEY, RÍAS BAIXAS, GALICIA
- 58
Riesling 2018, Spätlese, Kessler-Zink
RHEIHESSEN
- 40
Riesling 2019, Kabinett, Bernkasteler Badstube, Dr.H.Thanisch
MOSEL
- 55
Grüner Veltliner 2020, Federspiel, Domäne Wachau
WACHAU
- 46
Sauvignon Blanc 2020, Black Label, Babich
MARLBOROUGH
- 42
Sauvignon Blanc 2020, Reserve, Moai
MARLBOROUGH
- 48
Chardonnay 2019, Bin 311, Penfolds
SOUTH EASTERN AUSTRALIA
- 60
Chardonnay 2019, Murdoch Hill
ADELAIDE HILLS, SOUTH AUSTRALIA
- 63
Riesling 2012, Pewsey Vale Museum, The Contours
EDEN VALLEY, SOUTH AUSTRALIA
- 63
Chenin Blanc/Chardonnay/Viognier 2020, The Curator, A.A Badenhorst
SWARTLAND
- 38
Chenin Blanc 2018, DeMorgenzon
STELLEBOSCH
- 75
Chardonnay 2019, La Splendeur Du Soleil , Diora
MONTEREY
- 47
Chardonnay 2019, Lumen
SANTA BARBARA COUNTY
- 52
Grenache Blanc/Viognier 2019, Patelin de Tablas Blanc, Tablas Creek
PASO ROBLES
- 58
Chardonnay 2017, Calera
MT. HARLAN
- 99
Rosé Merlot 2020, Acumen
NAPA VALLEY
- 57
Sauvignon Blanc 2020, Stags' Leap Winery
NAPA VALLEY
- 57
Chardonnay 2020, Stags' Leap Winery
NAPA VALLEY
- 58
Sauvignon-Blanc 2019, Gamble Family Vineyards
YOUNTVILLE, NAPA VALLEY
- 59
Sauvignon-Blanc 2018, Fumé Blanc, Grgich Hills Estate
NAPA VALLEY
- 60
Sauvignon-Blanc 2020, Silverado Vineyards
YOUNTVILLE, NAPA VALLEY (1 LITER)
- 65
Chardonnay 2019, Private Reserve, Beringer
NAPA VALLEY
- 79
Chardonnay 2020, Truchard Vineyard, Nickel & Nickel
CARNEROS, NAPA VALLEY
- 90
Chardonnay 2019, Vine Cliff
CARNEROS, NAPA VALLEY
- 99
Chardonnay 2019, Signature, Darioush
NAPA VALLEY
- 120
Riesling 2019, Forge Cellars
SENECA LAKE, FINGER LAKES
- 43
Riesling 2018, Lakewood Vineyard
FINGER LAKES
- 45
Chardonnay 2018, Crossbarn by Paul Hobbs
SONOMA COAST
- 50
Chardonnay 2019, Chalk Hill
SONOMA COAST
- 54
Chardonnay 2017, Alma de Cattleya
SONOMA COUNTY
- 55
Grenache Blanc 2017, Domenica Amato
SONOMA COAST
- 55
Chardonnay 2019, Flowers
SONOMA COAST
- 70
Chardonnay 2018, Gravel Pit
SONOMA COAST
- 90
Chardonnay 2015, Bacigalupi Vineyard, Domenica Amato
RUSSIAN RIVER VALLEY
- 100
Chardonnay 2019, Les Noisetiers, Kistler
SONOMA COAST
- 120
Pinot Gris 2017, Terroir Series, Alexana
WILLAMETTE VALLEY
- 49
Chardonnay 2018, Archery Summit
EOLA-AMITY HILLS
- 60
Riesling 2019, Eroica
COLUMBIA VALLEY
- 48
Merlot/Cabernet Franc 2018, Château Cap de Faugères
CASTILLON-CÔTES DE BORDEAUX
- 52
Merlot/Cabernet Franc 2018, Les Cadrans de Lassegue, Château Lassegue,
ST.EMILION GRAND CRU
- 58
Merlot/Cabernet Franc 2015, Château du Courlat
LUSSAC-SAINT-ÉMILION
- 72
Cabernet-Sauvignon/Merlot 2015, Fleur de Pédesclaux, Château Pédesclaux
PAUILLAC
- 78
Merlot/Cabernet-Sauvignon 2018, Connétable Talbot, Château Talbot
SAINT-JULIEN
- 90
Merlot/Cabernet Franc 2015, Fugue de Nenin, Château Nenin
POMEROL
- 95
Cabernet-Sauvignon/Merlot 2015, Château Cantermele
HAUT-MÉDOC
- 96
Cabernet-Sauvignon/Merlot 2016, Château Beau-Site
SAINT-ESTÈPHE
- 107
Merlot/Cabernet-Sauvignon 2016, Château Ferrande
GRAVES (1.5 LITER MAGNUM)
- 115
Cabernet-Sauvignon/Merlot 2015, Château Marquis d'Alesme
MARGAUX
- 130
Cabernet-Sauvignon/Merlot 2015, Château Batailley
PAUILLAC
- 195
Gamay 2019, Jean-Marc Burgaud
CÔTE DU PY, MORGON, BEAUJOLAIS
- 43
Gamay 2020, Domaine Laforest
BROUILLY, BEAUJOLAIS
- 45
Pinot Noir 2017, En Bully, Domaine Rapet Père & Fils
BOURGOGNE
- 57
Pinot Noir 2019, 1er Cru, Les Vergelesses, M.Delarche
PERNARD-VERGELESSES, CÔTE DE BEAUNE
- 124
Pinot Noir 2015, Domaine Rapet Père & Fils
ALOXE-CORTON, CÔTE DE BEAUNE
- 125
Pinot Noir 2018, Gérard Raphet
MOREY-SAINT-DENIS, CÔTE DE NUITS
- 150
Pinot Noir 2018, Clos de Meixvelle, Domaine Pierre Gelin
GEVREY-CHAMBERTIN, CÔTE DE NUITS
- 160
Pinot Noir 2016, Clos du Dessus des Marconnets, Domaine P. Labet
BEAUNE, CÔTE DE BEAUNE
- 165
Grenache/Syrah 2019, Michel & Tina Gassier
CÔTES-DU-RHÔNE VILLAGES, SOUTHERN RHÔNE
- 42
Grenache/Syrah 2018, Les Cassagnes, La Nerthe
CÔTES-DU-RHÔNE VILLAGES, SOUTHERN RHÔNE
- 47
Syrah 2019, Les Pierres Sèches, Yves Cuilleron à Chavanay
SAINT JOSEPH, NORTHERN RHÔNE
- 75
Syrah 2017, Vielles Vignes, Domaine de Gouye
SAINT JOSEPH, NORTHERN RHÔNE
- 95
Grenache/Syrah 2018, Réserve, Domaine des Bousquets
GIGONDAS, SOUTHERN RHÔNE
- 95
Grenache/Syrah 2019, Domaine de la Solitude
CHÂTEAUNEUF-DU-PAPE, SOUTHERN RHÔNE
- 96
Grenache/Syrah 2019, Les Olivets, Roger Sabon
CHÂTEAUNEUF-DU-PAPE, SOUTHERN RHÔNE
- 105
Syrah 2016, Mon Village, Stéphane Ogier
CÔTE-RÔTIE, NORTHERN RHÔNE
- 130
Syrah 2019, Madinière, Yves Cuilleron à Chavanay
CÔTE-RÔTIE, NORTHERN RHÔNE
- 150
Cabernet Franc 2016, Les 10 Plus Belles Pièces, Foucher-Lebrun
CHINON
- 48
Sangiovese 2017, Collazi, Bastioni Dei Collazi
CHIANTI CLASSICO
- 43
Cabernet-Sauvignon/Merlot/Syrah 2019, IL Bruciato, Tenuta Guado al Tasso, Antinori
BOLGHERI
- 60
Sangiovese 2018, Capanna
ROSSO DI MONTALCINO
- 60
Sangiovese 2016, Caparzo
BRUNELLO DI MONTALCINO
- 97
Cabernet-Sauvignon/Merlot 2018, Guidalberto, Tenuta San Guido
TOSCANA
- 105
Sangiovese 2017, Cepparello, Isole e Olena
TOSCANA
- 165
Cabernet-Sauvignon/Cabernet Franc 2017, Sassicaia, Tenuta San Guido
BOLGHERI SASSICAIA
- 325
Barbera 2019, Castello di Neive
BARBERA D'ALBA
- 70
Nebbiolo 2016, Reyna, Michele Chiarlo
BARBARESCO
- 83
Nebbiolo 2017, Produttori del Barbaresco
BARBARESCO
- 94
Nebbiolo 2016, Cannubi, Damilano
BAROLO
- 150
Nerello Mascalese 2018, Ghiaia Nera, Tenuta Tacante
ETNA ROSSO
- 40
Corvina/Rondinella/Oseleta 2018, Superiore, Zenato
VALPOLICELLA
- 48
Corvina/Rondinella 2016, "Santico" , Santi
AMARONE DELLA VALPOLICELLA CLASSICO
- 95
Mencía 2018, Ultreia, Saint Jacques, Raúl Pérez
BIERZO, CASTILLA Y LEÓN
- 50
Tempranillo 2016, Reserva, Marqués de Murrieta
RIOJA, CASTILLA Y LEÓN
- 62
Tempranillo 2018, Bodegas Emilio Moro
RIBERA DEL DUERO, CASTILLA Y LEÓN
- 63
Garnacha 2018, Veraton, Alto Moncayo
CAMPO DE BORJA, ARAGÓN
- 70
Tempranillo 2008, Reserva, Viña Tondonia, R. Lopez de Heredia,
RIOJA, CASTILLA Y LEÓN
- 115
Malbec 2018, Catena
MENDOZA
- 55
Pinot Noir 2018, Grand Mère, Domaine Nico
MENDOZA
- 65
Malbec 2019, Montes Alpha
COLCHAGUA VALLEY
- 47
Cabernet-Sauvignon 2018, Marques de Casa Concha, Concha y Toro
MAIPO VALLEY
- 49
Shiraz 2019, Woodcutter's, Torbreck
BAROSSA VALLEY
- 58
Grenache 2020, Seppeltsfield
BAROSSA VALLEY
- 60
Shiraz 2016, Powell & Son
BAROSSA VALLEY
- 75
Cabernet-Sauvignon/Shiraz 2018, Bin 389, Penfolds
SOUTH AUSTRALIA
- 99
Shiraz/Cabernet-Sauvignon/Merlot 2013, Euphorium Keyneton, Henschke,
BAROSSA VALLEY
- 99
Cabernet-Sauvignon/Cinsault 2010, Château Musar, Gaston Hochar
BEKAA VALLEY
- 99
Zinfandel/Malbec 2019, Unshackled by Prisoner
CALIFORNIA
- 60
Pinot Noir 2017, Merryvale
NAPA VALLEY
- 67
Cabernet-Sauvignon/Merlot 2019, Mountain Cuvée, Chappellet
NAPA COUNTY/SONOMA COUNTY
- 69
Cabernet-Sauvignon 2018, Threfethen
OAK KNOLL DISTRICT
- 70
Merlot 2018, Duckhorn
NAPA VALLEY
- 70
Cabernet-Sauvignon 2018, Bin 704, Penfolds
NAPA VALLEY
- 79
Merlot/Petite Sirah/Cabernet-Sauvignon 2018, The Investor, Stags Leap
NAPA VALLEY
- 80
Cabernet-Sauvignon 2018, Artemis, Stags Leap Wine Cellars
NAPA VALLEY
- 130
Cabernet-Sauvignon 2018, Reserve, Beaulieu Vineyard
RUTHERFORD
- 150
Cabernet-Sauvignon 2007, Andrew Geoffrey Vineyards
DIAMOND MOUNTAIN DISTRICT
- 175
Cabernet-Sauvignon 2009, Andrew Geoffrey Vineyards
DIAMOND MOUNTAIN DISTRICT
- 175
Cabernet-Sauvignon 2012, Andrew Geoffrey Vineyards
DIAMOND MOUNTAIN DISTRICT
- 175
Cabernet-Sauvignon 2014, Andrew Geoffrey Vineyards
DIAMOND MOUNTAIN DISTRICT
- 175
Merlot 2015, Three Palms Vineyard, Duckhorn
NAPA VALLEY
- 180
Cabernet-Sauvignon 2015, Private Reserve, Beringer
NAPA VALLEY
- 220
Cabernet-Sauvignon 2018, Rodney Strong
ALEXANDER VALLEY
- 51
Cabernet-Sauvignon 2018, Outerbound
ALEXANDER VALLEY
- 53
Cabernet-Sauvignon 2018, Beringer
KNIGHTS VALLEY
- 54
Zinfandel/Petite Sirah 2019, Three Valleys, Ridge
SONOMA COUNTY
- 55
Pinot Noir 2018, Chateau Buena Vista
SONOMA COAST
- 58
Pinot Noir 2019, The Cusp, El Pino Club
RUSSIAN RIVER VALLEY
- 90
Pinot Noir 2018, Hallberg Ranch, Emeritus
RUSSIAN RIVER VALLEY
- 95
Syrah 2015, Las Colinas, Radio-Coteau
SONOMA COAST
- 120
Pinot Noir 2019, Equoia
MONTEREY
- 45
Grenache/Carignan/Mourvèdre 2018, Cherry House, Villa Creek
PASO ROBLES
- 49
Cabernet-Sauvignon 2020, Daou
PASO ROBLES
- 55
Petit Verdot/Petite Sirah 2019, Bodyguard by Daou
PASO ROBLES
- 75
Syrah 2016, Melville
STA.RITA HILLS
- 75
Pinot Noir 2019, Inscription by King Estate
WILLAMETTE VALLEY
- 46
Pinot Noir 2019, Résonance by Louis Jadot
WILLAMETTE VALLEY
- 68
Pinot Noir 2017, Avni, Lingua Franca
WILLAMETTE VALLEY
- 87
Pinot Noir 2017, Nicolas Jay
WILLAMETTE VALLEY
- 95
Cabernet-Sauvignon 2017, Canvasback by Duckhorn
RED MOUNTAIN, YAKIMA VALLEY
- 80
Cabernet-Sauvignon 2016, Col Solare
RED MOUNTAIN, YAKIMA VALLEY
- 90
Cabernet-Sauvignon/Merlot 2016, CVR, Quilceda Creek
COLUMBIA VALLEY
- 130
Grenache 2017, Melée by Tuck Beckstoffer Wines
CENTRAL COAST AND MENDOCINO COUNTY
- 55
Pinot Noir 2016, Masút
MENDOCINO COUNTY
- 65
Cabernet-Sauvignon 2009, Hawk & Horse Vineyards
RED HILLS,LAKE COUNTY
- 150
PENFOLDS,
Club Tawny (Australia)
- 9
RODNEY STRONG,
Gentleman's Port (USA)
- 11
FONSECA,
2015 Late Bottled Vintage (Portugal)
- 10
FONSECA,
Tawny Port 10 year old (Portugal)
- 11
FONSECA,
Tawny Port 20 year old (Portugal)
- 17
CHOYA
Plum Wine (Japan)
- 9
LUSTAU EAST INDIA SHERRY SOLERA
- 11
LUSTAU PEDRO XIMENEZ SHERRY SAN EMILIO
- 12
Banylus 2017
Rimage, M. Chapoutier (France) (500 ml)
- 11
- 55
Orange Wine 2010,
Oslavje Radikon (Italy) (500 ml)
- 13
- 50
Sauternes 2016,
Castelnau de Suduirant (France) (375 ml)
- 13
- 45
Tannat,
Alcyone (Uruguay) (500 ml)
- 14
- 55
Muffato della Sala 2009,
Antinori (Italy) (500 ml)
- 16
- 75
Beerenauslese 2017,
Kracher (Australia) (375 ml)
- 19
- 70
Late Harvest Wine 2011,
Dolce, Far Niente (USA) (375 ml)
- 99
Dessert Wine 2014,
Hawk and Horse Vineyards (USA) (375 ml)
- 99
Icewine 2017,
Vidal Gold, Inniskillin (Canada) (375 ml)
- 105
About
- 4.6 ( 50 reviews)
- 15-35
A stylized sort of nautical setting, USS Nemo's cool, comfortable blue interior gives one just a hint of the old "Voyage to the Bottom of Sea" motif with round brass portholes and a mock periscope, or "eye peeper thing," as Kylie called it. The menu definitely appeals to those with a taste for the exotic as it successfully marries a seafood cornucopia with Asian cuisine. The service is impeccable and the entrees are styled in drop-dead gorgeous fashion. The Bento Boxes are marvelous conversation starters. Even the pickled ginger is made to look like a piece of art. Salmon Pie is an elegant affair that elicits "Oohs" and "Ahs" as it arrives so picturesquely presented. The salmon is wrapped in phillo dough and stuffed with mushrooms, spinach and dill sauce - a true taste sensation next to a side salad topped with a tropical fruit medley. It's easy to see why USS Nemo is popular with the going places crowd. And don't forget to try the Sake Bar. We also have an extensive wine list.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 11:30 - 21:30 |
| Tuesday | 11:30 - 21:30 |
| Wednesday | 11:30 - 21:30 |
| Thursday | 11:30 - 21:30 |
| Friday | 11:30 - 22:00 |
| Saturday | 16:00 - 22:00 |
| Sunday | 16:00 - 21:30 |
Cuisines
- 🍜 Asian
- 🦞 Seafood
- 🍱 Fusion
Dining Options
- 💺 Seating
- ♿ Wheelchair Accessible
- 🥡 Takeout
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🅿️ Parking Available
- 💳 Accepts Credit Cards
- 🪑 Highchairs Available
- 🌳 Outdoor Seating
- 🍸 Full Bar
- 💳 Accepts Visa
- 💳 Accepts Mastercard
- 🍷🍺 Wine and Beer
- 💳 Accepts American Express
- 💳 Accepts Discover
- 🍱 Lunch
- 🍽️ Dinner
Accepts Credit Cards
Recommended Reviews
4.6
Wesley Kenyon
One of the finest dining experiences I have had occurred here. The Chilean Sea Bass is one of the best dishes I have eaten. I would 100% recommend ordering that here as that is their specialty but their entire menu is impeccable. You really cannot go wrong here. The inside restaurant is a little tight, but the food arrived fast and hot and service was excellent. We went for a birthday and were totally happy with the experience!
Gloria Naas
Everything was phenomenal. Get the sea bass or the spicy poke bowl! The rose was great too! Will definitely be back soon!
karen davenport
Our favorite restaurant in Naples. Always amazing food.
